How to remove impurities during cassava starch processing?

As we all know, the products produced by various industries on the market have different quality, and the starch industry is no exception. The higher the quality of cassava starch, the higher the value it contains. For cassava starch producers, improving the quality of cassava starch means improving overall economic benefits. Many investors in cassava starch improve the quality by removing impurities in the processing of cassava starch. So, how to remove impurities during the processing of cassava starch? Henan Jinrui recommends that you achieve this through cassava starch processing equipment . Starch centrifugal sieve After the cassava is broken, a large amount of cassava fiber is mixed in the cassava pulp. Cassava fiber is mainly composed of impurity fiber, which affects the taste of finished starch. In the process of cassava starch processing, the starch centrifugal sieve is a cassava starch processing equipment used to filter the cassava fiber and remove the impurity fiber. Fine ...